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1 August, Van
Bahar Otel 60TL (negotiated down from 70TL)

We began our day with a delicious breakfast, something on which Van prides itself. The usual culprits, just more so. Sliced tomato and cucumber, and olives both black and green; a variety of cheeses white and yellow, strongly flavoured; a tzatziki variation; local honey with crushed nuts; fried eggs and salami; accompanied by crusty bread and tea. In search of a breakfast spot, we encountered some remnants from yesterday’s rioting: wisps and whiffs of tear gas still choking the air, and all the windows at the Burger King smashed, the staff holding a meeting in their courtyard garden. Otherwise a day for getting the laundry done, updating the blog, replacing four more spokes on Charl’s back wheel, planning the route forward, and resting. 

Van after riot
Van after riot
Van breakfast
Van breakfast
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